1. Anti-Saloon League of America. Anti-Saloon League of America Yearbook. Westerville, Ohio: American Issue Press, 1920, p. 8. Cited by Mulford, Harold A. Alcohol and Alcoholism in Iowa, 1965. Iowa City, IA: University of Iowa, 1965, p. 9.
2.Mendelson, J. H., and Mello, N. K. Alcohol: Use and Abuse in America. Boston, Massachusetts: Little Brown, 1983, p. 34.
3.Lender, Mark E. and Martin, James K. Drinking in America. New York: Free Press, 1982, pp. 36-39.
4.Hanson, David J. Alcohol Education: What we Must Do. Westport, Connecticut: Praeger, 1996, p. 13.
5.Furnas, J. C. The Life and Times of the Late Demon Rum. G. P. Putnam's Sons, 1965, p. 194.
6.Ploetz, Alfred J. The Influence of Alcohol Upon the Race. Westerville, OH: American Issue Press, 1915, p. 29.
7. Hanson, David J. Preventing Alcohol Abuse: Alcohol, Culture, and Control Westport, Ct: Praeger, 1995, Chapter Three.
7a. Burns, Eric. The Spirit of America: The Social History of Alcohol. Philadelphia, PA: Temple University Press, 2004, p. 69.
8.Ibid. p. 6.
8.a.The American Mix, 2001, 1(1), 4.
8.b.Moore, L.J. Historical interpretation of the 1920's Klan: the traditional view and the popular revision. Journal of Social History, 1990, 24 (2), 341-358.
8.c.Edwards, G. Alcohol: The World's Favorite Drug. New York: St. Martin's Press, 2000, p. 167
9.Sinclair, Andrew. Prohibition: The Era of Excess. Boston: Little, Brown & Co., 1962, p. 26; for other suggestions see Tietsort, Francis J. (Ed.) Temperance - or Prohibition? New York: New York American, 1929, ch. 8.
E. and Martin, James K. Drinking in America. New York: Free
Press, 1982, p. 144.
An alternative explanation is that it derives from a brand of whiskey. The phrase "the real McKay" referring to a brand of whiskey by that name, appeared in 1856. It was officially adopted as an advertising slogan by G. MacKay and Company of Edinburgh, Scotlan, in 1870. In the U. S., it became "the real McCoy."
11.Kobler, John E. Ardent Spirits: The Rise and Fall of Prohibition. New York: G. P. Putnam's Sons, 1973, 143.
12.Ibid, p. 140.
13.Lender, Mark E. and Martin, James K. Drinking in America. New York: Free Press, 1982, pp. 160-161.
14. Jeffers, H. P. High Spirits. New York: Lyons & Burford, 1997, p. 20; "Demon Rum" PBS documentary, 1995.
15.Fischer, Carolyn A., and Schwertz, Carol A. (Ed.) Encyclopedia of Associations. New York: Gale Research, 30th ed., 1996, p. 1621.
16.Hanson, David J. Preventing Alcohol Abuse: Alcohol, Culture, and Control. Westport, CT: Praeger, 1995, p. 88.
17.Lender, Mark E. and Martin, James K. Drinking in America. New York: Free Press, 1982.
18.Erdoes, Richard. 1000 Remarkable Facts about Booze. New York: The Rutledge Press, 1981, p. 188.
19.Jennings, Peter. World News Tonight. ABC-TV network, January, 29. 1999.
20. Erdoes, Richard. 1000 Remarkable Facts about Booze. New York: Routledge Press, 1981, p. 189.
21. The New York Times, January 7, 1928.
22. Behr, E. Prohibition. New York: Arcade, 1996
23.Engelmann, Larry. Intemperance: The Lost War Against Liquor. New York: Free Press, 1979; Asbury, Herbert. The Great Illusion: An Informal History of Prohibition. New York: Doubleday & Co., 1950, ch. 9-14; Kobler, John. Ardent Spirits: The Rise and Fall of Prohibition. New York: G. P. Putnam's Sons, 1973, ch. 10-13; Sinclair, Andrew. Prohibition: The Era of Excess. Boston: Little, Brown & Co., 1962, ch. 9-15; Nelli, Hubert S. American Syndicate Crime: A Legacy of Prohibition. In: Kyvig, David E. (Ed.) Law, Alcohol, and Order: Perspectives on National Prohibition. Westport, CT: Greenwood Press, 1985; Grant, Marcus, and Ritson, Bruce. Alcohol: The Prevention Debate. New York: St. Martin's Press, 1983, p. 21; Everest, Allan S. Rum Across the Border. Syracuse, NY: Syracuse University Press, 1978.
24. Brewers Almanac 1996. Washington, DC: Beer Institute, 1996.
25. Lindiger, W., Taucher, J., Jordan, A., and Vogel, W. Endogenous production of methanol after the consumption of fruit. Alcoholism: Clinical and Experimental Research, 1997, 21, 939-943; Phillips, M., Greenberg, J., and Martinez V., Ostrovsky, Y. M. Endogenous ethanol -- its metabolic, behavioral and biomedical significance. Alcohol, 1986, 3, 239-247.
26. Jenny Jones television program. January 13, 1999.
27. Schlaadt, R. G. Alcohol Use and Abuse. Guilford, CT: Dushkin, 1992, p.16; Fite, G. and Reese, J. Economic History of the United States. Boston: Houghton Mifflin, 1959, p. 579.
28. Behr, E. Prohibition. New York: Arcade, 1996
29. United States v. Chambers, 291 U.S. 217, 222-26 (1934); Ellerbee v. Aderhold, 5 F. Supp. 1022 (N.D. Ga. 1934); United States ex rel. Randall v. United States Marshal for Eastern Dist. of New York, 143 F. 2nd 830 (2d. Cir. 1944).
30. Andrew Volstead: The Father of Prohibition. www.lawyerzone.com; Kizilos, P. The man behind the act (Andrew J. Volstead). American History, 2001, 35(6), 50; Andrew Volstead. Spartacus Educational (Education n the Internet & Teaching History Online), www.sparticus.schoolnet.co.uk; James, C.L. Andrew J. Volstead: A Survey of Research. St. Paul, MN: C.L.James, 1978. Demko, P. Getting to the bottom of Minnesota’s liquor laws. City Pages, 2003, 21(1201), www.citypages.com, 12-10-03.
31. Burkhart, Jeff. Something to celebrate: Repeal of Prohibition. Marin Independent Journal, December 7, 2007.
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